The Deli-cious range of Fruit Balsam Vinegars bring something new to the world of fine food. Taste bud tempting flavours challenge our ideas about vinegar and how to use it in cooking. They really have to be tasted to be appreciated.
A white wine vinegar base is used and then all natural flavourings (mainly from the fruits) are added to create some really unique results. Absolutely perfect for salad dressings or marinades, their versatility also shines with sauces, glazes, gravies, dips, desserts and even adding to a glass of sparkling wine or water for an aperitif with a difference.
